Robusto, crafted by Uniekaas in the Netherlands, is a remarkable blend of Gouda and Parmigiano-Reggiano. Aged for 9 months, it exhibits a straw-yellow hue and a semi-firm, Alpine texture. Its flavor profile combines nutty and salty notes akin to Parmesan, along with the butterscotchy richness of aged Gouda. This Dutch creation offers a delightful fusion of two renowned cheeses and is a testament to Uniekaas' dedication to tradition and innovation.